Water treatment fields are continuously seeking innovative approaches to enhance water quality. Nanobubble technology has emerged as a promising breakthrough in this domain, offering exceptional results in degrading contaminants. These minuscule bubbles, with diameters ranging from 1 to 100 nanomete

Ensuring freshness of produce after harvest is paramount. To achieve this, minimizing microbial contamination throughout the postharvest handling process is crucial. Comprehensive sanitation practices should be implemented at every stage, initiating from harvesting and sorting to storage and transpo